People

A Bit About Us & What We’ve Been Up To

Hi folks! I want to tell you a little bit about us – who we are and what we’re doing.

J&G

This past year, after having his third shoulder surgery, Jay really couldn’t see himself going back to work in the automotive industry. If you find yourself talking about a car problem at breakfast, however, his ears will perk up, he’ll definitely join conversation, and you might even find him either crawling under your car or pulling it into the garage to check something out.  He’s also quite handy, doing all necessary repairs around the B&B himself.  He loves that kind of thing.  He also really enjoys deep cleaning stuff. (I don’t get it, but to each their own.)  

Anyway, just after the final surgery, we found out our East Coast-based daughter and son-in-law were having a baby.  The stars aligned and the time was right for us to move forward with the dream of owning a B&B back east.  We wanted something large enough to support us in a modest lifestyle, ideally with more than four rooms.  We wanted something small enough for us to manage on our own though, so nothing bigger than five rooms.  We wanted a location that had an almost year-round draw and was no further than three hours from that fresh little grandbaby. I also wanted to make sure I had a place to set up my larger-than-it-probably-should-be sewing room.

Lancaster Rose

Lancaster Rose

We found a bed and breakfast in Lancaster County, PA that felt like home as soon as we walked through the front doors.  The then-owner was ready to retire and spend more time with his grandchildren after running the B&B for the past 24 years.  Before we could even list our home on the West Coast, we made him an offer.  It was a hectic Summer, adding two new puppies to our family while paring down and listing our home, and saying goodbye to our friends and careers for a completely new lifestyle on the East Coast.  The sale of the B&B closed without any issue and we have been slowly making changes to make it our own.

So, if you have previously stayed here, and even if you haven’t, you may want to know what we have been working on:

*Upgraded the complimentary Wi-Fi; in-room televisions and cable

*Deep cleaned all the carpets

*Painted all the guest rooms and bathrooms

*Added all new fluffy white towels, and working our way toward having more towels in each room

*Introduced luxurious bedding.  It’s so nice, you won’t want to get out of bed!

Malloracas

Malloracas

*Purchased new snuggly robes

*Added blow dryers to every guest bath

*Installed environmentally friendly refillable dispensers with spa-quality soap, shampoo, and conditioner in the showers, along with soap and lotion by the sinks

*Stocked the guest fridge with complimentary bottled water and an assortment of soft drinks

*Added a complimentary snack station which includes: an electric kettle and assorted teas; a Keurig coffee maker and assorted K-cups; freshly baked treats – usually cookies, but sometimes there are brownies, coffee cake or cake; snack packs of chips; and fresh fruit

*Perfected new breakfast recipes, ensuring a fresh, hearty, handmade meal using local and organic ingredients, when possible

*Added electric fireplaces to all the guest rooms and created cozy sitting areas

*Filled a closet with board and card games and a large selection of outdoor games

*Installed a stone patio in the backyard and added a fire pit

*Rearranged furniture in the common room to make it more inviting and provide space for everyone to sit and visit

Last Holiday Table setting of the 2016 Christmas season

Last Holiday Table setting of the 2016 Christmas season

*Moved the large china cabinet so we can get around the table to serve your breakfast.  I prefer to plate the meal and serve it, putting extras on the table. I like family-style, but I really like making sure everyone can relax and not worry about being responsible for others’ plates.

*Updated the website with new photos and descriptions, revamped the Facebook page, and actively post on Instagram

*Implemented new loyalty and referral programs.

We also updated the room rates to make them comparable to other B&Bs in the area. What we don’t want do is change the rates during peak periods or over the weekends. When you’re our guest we want you to be able to relax and unwind. Therefore, we want you to plan your visit when it is comfortable and convenient for you, not because you can get a better rate on a certain day. We also want you to know that you will be treated like family, staying in a clean, safe space, and hopefully you will leave feeling like you can’t wait to come back!

Welcome

Hi – we’re glad you stopped by.  Let me introduce myself and Jay, my husband.

We are timg_3371he new owners of Carriage Corner Bed and Breakfast and we’re really looking forward to meeting you.  We firmly believe, there are no strangers just friends you haven’t met yet.

A little bit about us, we are:

*dog people ~ we currently have 3 dogs living at the property with us, however, they are now allowed in the Inn, but those missing their own furry friends we provide visitation upon request.

*soon to be grandparents ~ our youngest daughter is expecting our first grandchild at the end of January 2017.  This is really what prompted us to chase the dream make this huge move.

*parents ~ we have 2 daughters.  The oldest still lives in the Seattle area and we miss her loads.  Especially on Sundays when she’d come over to watch football and have dinner with us.  The youngest lives in New Jersey and is about to embark on motherhood.

*Eagles fan ~ at least one of us is.  Jay is a long time Philadelphia Eagles football fan.  90% of the time you’ll find him wearing something Eagles related.  He’s on the waiting list for Season tickets and then he won’t be around on Sundays.

So, why a bed and breakfast?  Well for starters, we are B&B people, we love the ‘homey’ feeling that a bed and breakfast provides and hope that staying with us at Carriage Corner will make you feel like you’re staying with your best friend, just a bit more pampered.

Next – we love working in the kitchen together and trying out new things.  While I’m doing the majority of the cooking and the planning, Jay is right there with me, prepping the morning fruit, making sure things don’t burn and that there is a never-ending supply of coffee.

Finally, we love meeting new friends.  We love the conversations that happen at check in or in the evening.  Then there are always the breakfast table conversations.  Hearing from repeat guests, either to the B&B or the area.  Learning new things.

So – in the spirit of Welcoming.  We’d like to offer a one-nights stay, to be used in 2017 (with some limitations) to one lucky reader.  To enter – do a couple of things:  1.  Like our facebook page; 2.  Follow us on Instagram; 3.  comment below and tell us why you like to stay at Bed & Breakfasts; and 4. make sure we have a way to contact you.  EDITED DUE TO COMMENTING ISSUES.  Contest will remain open through January 9, 2017 and a winner will be drawn on January 10, 2017 and notified via email.